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Food Journal | |||||
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Easy things you can do tonight for a healthier tomorrow Start a food journal. Writing down what you've eaten that day is a great exercise for most people to have a reflective look at the foods they have ...
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Elaine Makas: Food for thought this holiday season Food insecurity is not a partisan issue. Hunger affects many of our neighbors, regardless of their political affiliation or non-affiliation. By the same token, ...
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Central Valley's top 10 food-related stories of 2020 As 2020 dry heaves in a fetal position to a close, The Business Journal staff looked back at the year's top food-related stories. What follows is a ranked ...
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20 Great bottles of bubbly for New Year's Eve The good thing is that many, if not all, of these wines go well with food. A good ... It will go well with a lot of foods, including fish and chicken. It should ...
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New year to bring new shelf labels at Giant stores that ID products from minority-owned businesses Giant Food will introduce new shelf labels in January for some 3,100 products ... sales in 2019, according to Washington Business Journal research.
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Bradenton food pantry struggles with demands MANATEE, Fla. (AP) — It's a misconception to think that only the homeless rely on local food pantries to survive. According to the U.S. Census Bureau, ...
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One Good Thing: Hong Kong street refrigerator keeps giving The door of the fridge sitting outside a hockey academy opens to reveal it is stuffed with packets of instant noodles, biscuits, tins of food and even ...
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Pandemic and holidays put new spotlight on Minnesota charities ... Moorehead, Minn., would hold a two-week canned food drive to support the local food pantry. ... Pine Journal and Forum Communications Company.
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RI food-truck guys deliver holiday delights to homeless people recovering from COVID R.I. food-truck guys deliver holiday delights to homeless people recovering from COVID. Brian Amaral. The Providence Journal. On Thursday, Christmas ...
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Epicurious is righting cultural wrongs one recipe at a time The magazine adapted an entry from one of his cookbooks, "The Rise: Black Cooks and the Soul of American Food." Both Bon Appetit and ...
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